Lisbon, Portugal, Michelin-Starred Restaurant – Oui, SVP! Suivez Miss Valerie
- Long Beach Lingual Institute Cultural Center
- Dec 19, 2019
- 4 min read
To book a 5 Star Native French or Spanish Teacher, Email Miss Valerie at lblingualinstitue@gmail.com
As I will be going this Summer in Lisbon, here is one of my research for our family trip that I wanted to share with you:
Michelin-Starred Restaurants in Lisbon
Portugal is home to 27 Michelin awarded restaurants, seven of which are in the capital and 6 that are at the two-star level.
Reservations are recommended, if not essential. Elémentaire mon cher Watson!
Two Lisbon restaurants have earned their first Michelin star in the 2020 awards – Epur led by chef Vincent Farges and Fifty Seconds by Martin Berasategui.
Alma has ascended from one Michelin star to two stars in the 2019 edition, joining Belcanto in Chiado Chiado – the two restaurants spaced a few meters apart from each other.
VOICI UN PETIT RECAPITULATIF POUR VOS PAPILLES GUSTATIVES my dear Students:
Alma: **Two Stars
Alma was awarded its first Michelin star in 2016 and ascended to two stars in the 2019 edition. It serves informal signature cuisine in a sophisticated environment. The food journey, led by chef Henrique Sá Pessoa, comprises a few menus: Costa a Costa, five courses inspired by the sea, Alma, a selection of five of the chef’s favorite dishes, as well as A la Carte.
Price: €110 for the Alma menu; €120 for the Costa a Costa menu. www.almalisboa.pt
Belcanto: **Two Stars
Conveniently situated in Chiado, Belcanto was the first restaurant in Lisbon to be awarded two Michelin stars in 2014. Drawing on José Avillez’s expertise and creativity, the restaurant features “a revisited Portuguese cuisine served to an exclusive set of ten tables”. Reservations are required, ideally one to three months ahead.
Price: €165 for the Classics menu (+€85 for wine pairing with 6 wines); €185 for the Evolution menu featuring new flavors and textures (+€120 for wine pairing with 9 wines). www.belcanto.pt
Eleven: *One Star
From the top of Eduardo VII Park, Eleven delivers a dining experience of the highest quality, accompanied by vistas of Lisbon and the River Tejo. Joachim Koerpe is the leading chef of a concept of Mediterranean cuisine that uses the freshest produce.
Price: €98 for the Atlantic menu; €185 for the Lobster menu; €198 for the Black Truffle menu (wine pairing from €54). www.restauranteleven.com
Epur: *One Star
An open kitchen and wide windows overlooking the city and the River Tejo are the settings of a fine-dining experience led by the French chef Vincent Farges. Epur offers a simple but sophisticated menu that changes depending on seasonal availability, composed of three starters, three main courses, and three desserts, each offering two or three flavors. They are the basis for the four tasting menus.
Price: from €65 for the Petit Appétit menu, composed of a starter, main course, and dessert, to €160 for the 8 Momentos menu (three starters, three main courses, and two desserts). www.epur.pt
Feitoria: *One Star
The Michelin-starred Feitoria serves traditional and authentic flavors with Oriental influences. Chef João Rodrigues’ menus are all about the product. The dining experience is enhanced by a unique waterfront location in Belém.
Price: €90 for the Terra menu (+€60 for wine pairing); €110 to €135 for the Matéria menu (4 to 6 dishes). www.restaurantefeitoria.com
Fifty Seconds: *One Star
Located at the top of Vasco da Gama Tower in Parque das Nações, Fifty Seconds is led by the Spanish chef Martín Berasategui who has earned a total of 10 Michelin stars. It all starts when boarding the elevator of the MYRIAD hotel, which takes fifty seconds to reach the restaurant at 120 meters high. The stunning views are also part of the fine-dining experience that combines sophisticated flavors.
Price: €140 for the Fifty Seconds menu; €170 for the chef’s tasting menu. www.fiftysecondsexperience.com
LOCO: *One Star
In Loco, Alexandre Silva offers a gastronomic experience featuring locally-sourced and organic produce. Committed to a zero-waste policy, there’s only one tasting menu in Loco – an introduction to the chef’s cuisine, with 17 “unpredictable and surprising moments”.
Price: €113 for the LOCO menu (17 courses). www.loco.pt
ADRESSE DES RESTAURANTS:
Alma
Rua Anchieta 15, Lisbon, Portugal
Belcanto
Largo de São Carlos 10, Lisbon, Portugal
Eleven
Rua Marquês de Fronteira, Jardim Amália Rodrigues, Lisbon, Portugal
Epur
Largo da Academia Nacional de Belas Artes 14, Lisbon, Portugal
Feitoria
Doca do Bom Sucesso, Lisbon, Portugal
Fifty Seconds
Cais das Naus, Lote 2.21.01, Lisbon, Portugal
LOCO
Rua dos Navegantes 53B, Lisbon, Portugal
MAINTENANT, VEUILLEZ TROUVER LA LISTE DES RESTAURANTS MICHELIN PAR ORDRE D’ETOILES:
**
Alma / Henrique Sá Pessoa, Lisbon – New (upgrade)
Belcanto / José Avillez, Lisbon
Il Gallo d’Oro / Benoit Sinthon, The Cliff Bay, Funchal (Madeira)
Ocean / Hans Neuner, Vila Vita Parc Resort & Spa, Alporcinhos (Algarve)
The Yeatman / Ricardo Costa, The Yeatman Hotel, Vila Nova de Gaia
Vila Joya / Dieter Koschina, Vila Joya Hotel, Albufeira (Algarve)
*
A Cozinha / António Loureiro, Guimarães – New
Antiqvvm / Vitor Matos, Porto
Casa de Chá da Boa Nova / Rui Paula, Leça da Palmeira
Bon Bon / Rui Silvestre, Carvoeiro (Algarve)
Largo do Paço / Tiago Bonito, Hotel Casa da Calçada Relais & Chateaux, Amarante
Eleven / Joachim Koerper, Lisbon
Feitoria / João Rodrigues, Altis Belem Hotel & Spa, Lisbon
Fortaleza do Guincho / Miguel Rocha Vieira, Hotel Fortaleza do Guincho, Cascais
Gusto by Heinz Beck, Conrad Algarve, Quinta do Lago
G Pousada / António and Óscar Gonçalves, Bragança – New
Henrique Leis, Almancil (Algarve)
L’And Vineyards / Miguel Laffan, L’And Vineyards Resort, Montemor-o-Novo
Lab by Sergi Arola, Penha Longa Resort, Sintra
Loco / Alexandre Silva, Lisbon
Midori / Pedro Almeida, Penha Longa Resort, Sintra – New
Pedro Lemos, Porto
São Gabriel / Leonel Pereira, Almancil (Algarve)
Vista / João Oliveira, Bela Vista Hotel & Spa, Portimão (Algarve)
William / Luís Pestana, Belmond Reid’s Palace, Funchal (Madeira)
Willie’s / Willie Wurger, Vilamoura (Algarve)
BELCANTO – One of the best restaurants in Europe for sure! We had the ‘discovery menu’ that has 16/7 small courses. Very delicious and great service!
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